An online article at The Grit + Grace Project caught my attention: “100 Truths for Every Strong Woman.”
(Before the men quit reading, you need to know that this piece is very honoring of your gender. Because you are valuable and important and worthy of our respect.)
It was Annie Dillard who said, “How we spend our days is, of course, how we spend our lives.”
Mick Black of Sisters, Oregon, is spending his life making a difference for the people in the Ngenge area of northern Uganda—as co-owner, CEO, importer, exporter, roaster, administrative assistant, and janitor of Kabum Coffee.
So how does owning a coffee company make a difference in the world?
Answer: When the business model is “entirely and wholeheartedly humanitarian-based” and any earnings, after expenses, go right back to the country.
“Honey … we can do this!” I’d just read an article as a newlywed—back in the 70s—about Alaskan acreage being given to people who could build a home and settle on the land.
Homesteading. It sounded so romantic, so adventurous.
When my husband Gary died of cancer, my kids encouraged me to take an early retirement. The plan was to temporarily move to my son Jeremy and daughter-in-law Denise’s place in Marina del Rey.
Last week I was in Albany, Oregon with my daughter, Summer, who was house-hunting. We stopped into Margin Coffee in the old downtown area for hot beverages.
I’m sitting in a park in Old Quebec surrounded by ancient buildings. Bells are ringing with abandon from all directions and a nearby fountain is whispering, “Breathe deeply, my friend.”
On a recent road trip to Ferndale in northern California, I drove over the Cascade Range, through the redwoods, and then turned left at the Pacific Ocean.